Kallo Protein Lentil Cakes 100g — Low Fat, Vegan Snack

Fuel your day the natural way with Kallo Protein Packed Lentil Cakes, a light yet satisfying snack made for those who want more from everyday snacking. Crafted with lentil flour, pea protein, and naturally protein-rich buckwheat, these thin, crispy cakes deliver a high-protein boost without unnecessary ingredients.

Lightly salted for clean, savoury flavour, these lentil cakes are perfect for enjoying straight from the pack or dressing up with your favourite toppings. Spread with hummus, layer with cheese, or add savoury meats or vegetables for a quick lunch or mini meal that keeps hunger at bay.

Ideal for packed lunches, office drawers, family day trips, or after-school snacks, these protein-packed thins are low fat, gluten free, sugar free, and suitable for vegans, vegetarians, and coeliacs. With no artificial colours, flavours, or preservatives, they’re made using honest, natural ingredients you can feel good about eating.

Whether you’re looking to increase protein intake, reduce processed snacks, or simply enjoy something crunchy and wholesome, Kallo Lentil Cakes fit seamlessly into a balanced lifestyle. Light in texture yet filling, they’re a smarter alternative to traditional crackers or bread-based snacks.

Why Kallo Protein Packed Lentil Cakes Are a Go-To Snack:
• High Protein Recipe: Made with lentils, pea protein, and buckwheat
• Lightly Salted Flavour: Clean, savoury taste that works with sweet or savoury toppings
• Low Fat & Sugar Free: A healthier option for everyday snacking
• Gluten Free & Vegan Friendly: Suitable for coeliacs and plant-based diets
• Versatile & Convenient: Ideal for lunchboxes, work snacks, or quick meals

Enjoy naturally nourishing snacking with Kallo Protein Packed Lentil Cakes 100g — simple ingredients, satisfying crunch, and protein-powered goodness.